Supreme Rice

Brown Rice Tabbouleh

Serves: 6

"Rice to the Rescue!" Recipe Contest Winner - Julie DeMatteo

Recipe from Julie DeMatteo

Ingredients

  • 3 cups cooked brown rice
  • 3/4 cup cucumber, chopped
  • 3/4 cup tomato, chopped
  • 1/2 cup fresh parsley, chopped
  • 1/4 cup fresh mint leaves, chopped
  • 1/4 cup green onions, sliced
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper

Directions

Combine rice, cucumber, tomato, parsley, mint, green onions, olive oil, lemon juice, salt and pepper in large bowl. Toss well and chill.
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