Beef Caesar Rice Salad
Serves: 6
Ingredients
- 1/4 cup Parmesan cheese
- 3 tablespoons butter, softened
- 2 teaspoons lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon lemon zest
- 1 1/2 teaspoons anchovy paste
- 1 clove garlic, minced
- 1/8 teaspoon hot pepper sauce
- 3 cups hot cooked rice
- 1 pound sirloin steak, grilled and sliced
- 1 cup spinach, finely chopped (plus more for serving)
- 1/2 cup walnuts
- 1/2 cup black olives, sliced
- Spinach or romaine lettuce
Directions
Combine cheese, butter, lemon juice, mustard, lemon zest, anchovy paste, garlic and hot pepper sauce in large bowl. Add rice, steak, spinach, walnuts and olives to cheese mixture. Serve over spinach or Romaine lettuce.
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